Sweet And Sour Fish Sauce ( Prik Nam Plaa ) 4 medium clove garlic finely chopped 1/4 cup fish sauce (Nam plaa) 1 tablespoon hot red chili or cayenne pepper flakes, crushed** 1/2 cup white sugar 1 cup warm water 6 tablespoon fresh lime juice **To make it authentic, you should use Thai Prik Kii Nuu (Mouse Shit Peppers) Combine all the ingredients in a small bowl and stir well. Serve at room temperature. Yield: 1