Bean Sprouts With Tomatoes 4 tablespoon vegetable oil 4 each garlic cloves 2 tablespoon soy bean paste 1 each yellow onion quartered 4 cup bean sprouts 1 each red chili pepper sliced 3 each tomatoes quartered 4 tablespoon green onions chopped 4 tablespoon cilantro chopped Heat the oil in a wok & stir-fry the garlic & bean paste for 1 minute. Add the onion, bean sprouts, chili & tomatoes. Cook for 2 minutes, stirring frequently. Garnish with green onions & cilantro. Serve hot. Yield: 4