Aegean Sea Chowder (Psarosoupa Kakavia) Astakos Plaki (Lobster in Sauce with Rice) Bakaliaro Tiganito ( Fried Salt-Cod ) Baked Eel Salonika Baked Stuffed Squid Broiled Eel with Ladolemono Sauce Calamaria Gemista (Stuffed Squid) Calamaria Parayemista Cuttlefish with Spinach Fish Piquant - Psari Savore Fish Soup (Kakavia) Garides Kokkiyia Me Feta (Shrimp & Feta) Garides Tourkolimano (Greek Shrimp) Garithes Yiouvetsi (Baked Prawns) Greek Fish Baked in Grapevine Leaves Greek Style Red Snapper

Heli Spetziotiko (Eel Spetzes-Style) Kakavia Kalamarakia (Greek Squid) Kalamarakia Me Krassi (Squid in Red Wine) Kalamarakia Pilafi (Squid Baked with Rice) Octopus Pilaf (Oktapodi Pilaffi) (Octopus & Fennel in Wine Pilafi Me Mythia (Mussel Pilaf) Psari Spetsiotiko - Fish, Spetsai Style Sea Bass Greek Style Shrimp & Feta Greek Style Pizza Shrimp Baked with Feta, Ouzo & Cognac Shrimp in Greek Tomato Sauce with Feta Spetsioteko Psari (Baked Fish Greek Style) Spicy Squid in Wine, Cyprus Style

© 1996-2007 Norm Corley, All Rights Reserved