Korean BBQ Beef

      2 lb Beef sirloin tips; cut into         2    Cl Garlic; minced
    1/2 c  Soy sauce                           4 tb Sesame oil
      6 tb Sugar                               1 tb Sesame seeds
      6    Green onions

  Recipe by: Anna Baird Mix it all together and
  marinate at least 2 hours.   Can either cook it on the grill as kebabs or
  stir-fry by itself. Enjoy.

  When I don't have sirloin tips, I use flank steak and it tastes just as goo
  Also, I substitute hot pepper sesame oil and also add cayenne pepper for
  more kick.  The sugar allows the beef to caramelize a little (I tried using
  cane sugar once but it didn't caramelize).

  NOTES: Just tried this recipe recently (4 or 5 times) and it is absolutely
  wonderful - from Omaha Steaks recipe book